U.S. slashes proposed antidumping tariffs on Italian pasta
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Italy’s foreign ministry says the U.S. Department of Commerce has sharply reduced proposed antidumping duties on 13 Italian pasta makers, cutting rates that were initially as high as 92% to levels as low as 2.26%, on top of existing 15% tariffs on most EU imports. The recalculated tariffs, announced Jan. 1, mean brands including La Molisana will face a 2.26% rate, Pastificio Lucio Garofalo nearly 14%, and 11 other producers 9%, easing a threat of steep price hikes for Italian pasta in U.S. stores and possible withdrawal of some exporters from the U.S. market.
U.S. Trade Policy
Tariffs and Global Supply Chains