Entity: National Institute of Allergy and Infectious Diseases
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National Institute of Allergy and Infectious Diseases

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The National Institute of Allergy and Infectious Diseases published guidance in 2017 recommending that infants at high risk for peanut allergy be introduced to age-appropriate peanut-containing foods as early as 4 to 6 months of age.
January 01, 2017 high temporal
Clinical guideline advising early peanut introduction for high-risk infants.