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Topic: food safety
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food safety

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A study by The George Washington University Milken Institute School of Public Health and Kaiser Permanente Southern California estimated that 18% of urinary tract infections in Southern California were linked to animal-origin E. coli strains (foodborne UTIs).
high temporal
Study used genomic modeling to estimate whether E. coli strains causing UTIs originated in humans or animals.
The George Washington University Milken Institute School of Public Health Kaiser Permanente Southern California Escherichia coli
Contaminated meat blamed for rise in common urinar
The study by The George Washington University Milken Institute School of Public Health and Kaiser Permanente Southern California reported that the highest-risk E. coli strains associated with foodborne urinary tract infections were most often found in chicken and turkey products.
high temporal
Source attribution analysis linked certain E. coli strains in human UTIs to retail poultry samples.
Escherichia coli chicken Kaiser Permanente Southern California The George Washington University Milken Institute School of Public Health turkey
Contaminated meat blamed for rise in common urinar

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Escherichia coli Kaiser Permanente Southern California The George Washington University Milken Institute School of Public Health chicken turkey